Apply liberally to any type of meat or seafood. (for best results marinate over night)
Meat can be brushed with oil first or apply product directly
Combine the good rub with olive oil or other products such as balsamic vinegar or Worcestershire to create sticky marinates.
Season dishes such as scrambled eggs, omelettes, casseroles, bolognese, rissoles, tacos, carries and stir fries.